« Cook Franschhoek - A feast for the senses |
“A meal without wine is like a day without sunshine.” Jean-Anthelme Brillat-Savarin, ‘The Physiology of Taste’ (1825)
Posted at 01:30 PM | Permalink
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Leopard's Leap Family Vineyards! Would love to attend the culinary fynbos flowers demo @ Fyndraai Restaurant & Solms Delta
Christelle Radyn |
03 June 2013 at 04:59 PM
Leopard's Leap Family Vineyards and I would love to attend the Seafood risotto demo at Paulina's, Rickety Bridge.
Sandra Buys |
28 May 2013 at 08:35 PM
Leopard's Leap Family Vineyards is hosting the amazing 'Cook Franschhoek' event. I would love to share in the spectacular demo of fragrant tandoori chicken in the Big Green Egg with Chef Vanie Padayachee!
Lauren Hulett |
27 May 2013 at 10:49 AM
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